© 2021 • Ed Tötzl & Michael Patocka • 1010 Vienna
MULLED WINE & PUNCH & EGG LIQUEUR
MULLED WINE is common in all wine-growing regions of Europe and is made in similar ways throughout. PUNCH The word itself is Indian in origin and means ’five’, refering to the traditional five ingredients: tea, lemons or oranges, hard liquor, sugar, spices. Regionally, there are endless variations of punch. Our two simple recipes for mulled wine and punch have evolved over the decades and been tested again and again, regardless of any personal after-effects! And to be honest, we can only give it an excellent testimonial!
For 4-6 servings:
24 fl oz red wine
4 fl oz water
3 fl oz dark rum (38% vol) …